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Showing posts with label lunch lady. Show all posts
Showing posts with label lunch lady. Show all posts

Tuesday, August 5, 2014

Day 2 no meat challenge

Day 2

So I actually had some breakfast today. Figured I better get some cereal before the kids eat it all on me. They eat cereal all day long. I like my cereal with coconut milk or almond milk. Let's not forget my 3 cups of black coffee (Starbucks that is) with cinnamon.

For lunch I had mac and cheese with spinach and kale. Let's not forget the garlic!! Yum. It was actually a knows pasta side that I spiced up. I used coconut milk instead of real milk, and you'd never know!! Oh and I added some white sharp cheddar cheese. Something quick and easy while cleaning the house and dealing with a never ending laundry basket.

For dinner I had a cheese quesadilla and a salad with some buffalo ranch. I know I know probably a bad choose on that fat ass dressing. But oh well I'm trying here!

Hubby has been good too eating my all veggie meals. Though I have been packing him lunch meat sandwiches. But I know he will never fully give up meat.

So far no meat craving. But like I've said before I've done this plenty of times and I'm not much of a meat eater.

Oh and here's an extra picture, it's my girls being all cute enjoying summer.

Xox Lisamarie

Saturday, August 2, 2014

Day 1 of 30 days no meat

Day 1

So today for lunch I had a mashed chick pea sandwich on multi grain bread with kale. Oh so good. With this you won't even remember tuna!! I love tuna on my salad at work, which I eat almost everyday. Chickpeas give the protein and are so delish.

I got this recipe from the simple veganista. Sorry I don't know how to post links yet on my phone. She has a blog and an Instagram under This name.

I used my ninja to mash everything. I even put a punch of fresh ginger in it. I have to say the pumpkin seeds on this recipe is oh so amazing.  I used carrots and some lime juice as well as extra virgin olive oil. Season with paprika, salt and pepper and a pinch of garlic powder.

I work at a school in the cafe so I never eat real breakfast. We eat are lunch around 10:30 before we get ready to feed the kids. So I didn't take a pic of my "breakfast" it was lettuce, tomatoes and cheese on a whole wheat roll and melon on the side.

For dinner made grilled veggies on naan bread. Most veggies came from my garden.

Following veggies i sautéed
Eggplant
Cherry tomatoes
Jalapeño
Rushed garlic
Peppers
Red cabbage
Mushrooms
Onion

I used fresh basil too. I sautéed them in coconut oil with a packet of sazon.

I put the naan bread in the broiler to toast then put shredded cheese on it. Melted it in the oven and put the veggies on top. Came out amazing and Hubby loved it!!!

I know this challenge for me will be easy cause I don't really like me but for my family it's very hard. I'm sure I'll be cooking up some meat for them some days and cooking separate for me. Which in the past is what made me give up before.

Hope you have a wonderful day! !
Xox Lisa

30 day Veggie Challenge

Hello blogging world, I've decided to do this challenge so I can get back into eating healthy again. I'm a good Eater and don't eat much meat at all but during this summer I have been eating horrible. Drinking lots of beer and snacking on fattening delicious stuff.

Well eating and drinking like my husband has lead to and 8 pound weight gain and a flabby stomach. Which Hubby doesn't seem to mind but I already wanted to lose a few pounds before this and tone up my mommy flab. It's hard taking care of yourself sometimes when you are working and taking care of others. I've been really tired after work and feel sluggish the rest of the day. So what better time then now to try and turn things around.

I have gone Vegetarian many many times and even was Vegan for 2 years. So this time I'm trying my hardest to stick with it. I thought maybe if I post my daily meals here it will keep me motivated to keep going.

So here's my first entry. Kale chips straight from my garden. The kids went nuts over these I had to make 3 batches. 

Very simple to make. Just wash kale and break up in smaller pieces. Place on cookie sheet and drizzle some olive oil and season with garlic, salt and pepper. Back in oven 350 for about 15 minutes till crispy.

Friday, August 2, 2013

Been MIA

Ughhh I deleted everything off my phone cause it said I used up all the photo space. I thought I had all those pictures in my computer. I like to take all the pix of my meals then post them when I get a chance. Grrr now I have to start all over again!!! But I really enjoy sharing my meals now I just need some more followers!! :)

Thursday, June 6, 2013

Lunch Lady Mommy Chit Chat

Hello Bogging World!!! So it's official yesterday was my first day a REAL lunch lady!!! Hehe I've been subbing in the cafeteria for a few schools in town all year and a job opening came up at the High School!! I'm so excited to have a steady job instead of subbing! I liked subbing this year cause it was my first year back to work in many years of being at SAHM. So that eased me into working again.
Yay!!! :)

So this kids last day of school is on June 20th. Which is also my sons 12th birthday! I think this is the first year he's ever been in school for his birthday!! He's off to the middle school next year!! I just can't believe how big he has gotten and he's 2 inches taller than me now :( omg crazy!!!

The girls will be going into 2nd grade next year! Which seems impossible. I feel like they were just babies!!

I'm super excited for summer and to kinda be off routine for a bit!! We'll enjoy the pool and I have some painting projects to do!! I'll be sharing those with you! Also so much to do around the house! I feel like there's always something to do and redo! I can't wait to share my home with you!!

Well thanks so much for checking out my blog and please feel free to leave comments I'd love to chat.

Here's some recent pictures of the family I wanted to share.









Friday, May 31, 2013

Summer Salads

It's finally gotten hot here! We kept having a lot of rain and still chilly weather!! All a sudden it warmed and I mean warmed up to 95 degrees!! Good New England from freezing to supper hot! I'm not complaining one bit though. I love warm weather and I love the heat and sunshine!! Perfect time to cook on the grill and make cold salads!!

Ok first salad is my Favorite!! This one is for my BFF's 3 year olds birthday party tomorrow!! I have 2 salads that everyone requests I make for parties and this is one of them!! It's also I one of those salads that you can just add what you have in the house as long as you have some Kale!!

KALE SALAD
I'm sorry that most all and I mean all my recipes lack measurements, I like to just eye ball things!!

What you'll need
Kale - one single bunch that comes at the store will do. Rip into small pieces
1 small onion
1 container of cherry tomatoes
1 big cucumber diced
1 can of chick peas
1 can of black olives
About 2 to 2 1/2 cups of apple cider vinegar mixed with a handful of sugar! Mix well before putting into salad
A couple tbsp of lemon juice or slice up one lemon and add in and just take out before you serve I love it like that
About 1/4 cup of olive oil
Mix everything together and let sit over night!!
Also taste great with fresh green beans!!


Next salad
POTATO SALAD with GREEN BEANS
3lbs potatoes diced and boiled
1 small onion
Handful of fresh Cilantro
Handful of fresh dill
About 2 cups vinegar
About 1/4 cup olive oil
Salt and pepper
Garlic powder to taste
Shake of paprika
Canned green beans

Mixed everything together!! Let refrigerate for at least a few hours!!!

Cucumber Salad
This I came up with today and it was super yummy!! Also would taste good in a wrap!!
1 large cucumber diced small
1 red pepper diced
1/2 can of chick peas
1/2 can of black olives cut up
1/2 onion chopped
Handful of cilantro chopped
Adobo seasoning to taste or salt and pepper
About 1/4 cup of lemon juice maybe a pick more
About 1/4 cup olive oil or less
toss and refrigerate for a couple hours!!

Hope you enjoy some summer salad ideas!! I had some with a veggie burger for dinner!!

Oh and I found out today I got the job at the cafe at the high school! I was just a sub but now I'm gonna be a real lunch lady! Yeah I'm so excited !!!
Have a Fabulous weekend!! I have more food to share!! Also I think I'm gonna star sharing other things like the kiddies and stuff!!!








Sunday, January 13, 2013

Turkey Salad Sandwiches

I decided to try to make Turkey Salad with left over Turkey!! I'm not a big Turkey fan but this is really good!! I do wish I has some dill or maybe celery!! Even though it still was tasty!!

What I used
Leftover Turkey
Hellmans Mayo
Adobe Seasoning ( I like using this cause its got pepper & a pinch of garlic in it)
Onion

I put the turkey and onion in my Ninja to chop up small! Mix rest if ingredients together and done!!

Also you could add shredded carrots, parsley, black olives, peppers!!

I packed it in Hubby's lunch with a Chef Salad and some homemade Garlic Beer Bread!!

Have a Fabulous week!!!!
LisaMarie